About

Harambe Nights is a seasonal event that runs every Saturday from June 7 – August 9. The night begins at 7 PM with a Welcome Reception with a special show in the Harambe Theater beginning at 7:30 PM.

The highlight of the show is a new stage show in the Harambe Theatre: “The Lion King – Concert in the Wild”. The show includes a live orchestra and choir, dancers, and celebrity guest narrators.

  • June 7 – Viola Davis: “The Help,” “Ender’s Game”
  • June 14 – TBD
  • June 21 – Montego Glover: “The Following,” “Memphis”
  • June 28 – David Alan Grier: “Porgy & Bess,” “In Living Color”
  • July 5 – Michael Beach: “ER,” “Third Watch,” “Sons of Anarchy”
  • July 12 – Harry Lennix: “The Blacklist,” “The Five Heartbeats”
  • July 19 – Joe Morton: “Scandal,” “American Gangster,” “The Good Wife”
  • July 26 – Alfre Woodard: “Desperate Housewives,” “Miss Evers Boys”
  • August 2 – Brian Stokes Mitchell: “Ragtime,” “Trapper John, M.D.,” “Glee”
  • August 9 – Patina Miller: “Pippin,” “The Hunger Games: Mockingjay – Part 1”

Prior to the show, guests can experience a selection of appetizers including Moroccan beef kefta with tamarind glaze, pickled fennel paneer cheese with tomato, Durban-spiced chicken bites and a safari cheeseburger slider with tomato curry aioli. The appetizers are paired with African-inspired wine and beer.

Many of the dining options are also available at Jiko, Boma, and Sanaa, the three restaurants at the Animal Kingdom Lodge. The full menu can be found below:

Fresh Cooked Breads, Salads and More
Watercress, melon, feta and berry balsamic onion salad
Kachumbari salad with tomato, paneer, carrot and cilantro
Roasted beetroot salad with sunflower seeds
Creamy mac ‘n cheese
Spicy vegetable samosa with mango chutney
Traditional naan, onion kulcha and pappadum breads
Roasted pepper hummus, raita and garlic-ginger pickle

Surf and Turf
Mango, radish, lime and mustard seed salad
Watermelon, cucumber and fennel salad
Coriander chutney roasted potatoes
Line-caught corvina filet with goan curry sauce
On-stage-seared lamb chops with tamarind pomegranate sauce

Slow-cook Action Stations
Fork-tender peri barbecued pork
Vegetarian eggplant tikka masala curry served over creamy goat cheese pap
Butter chicken thighs
Vegetarian legume wat served over basmati rice

Sweets
Golden pineapple with toasted voconut
Apple slices with Amarula caramel sauce
Ripe melon with minted lime yogurt dip
Rice pudding, dried fruit compote and pistachio gremolata
Caramel salted Tanzania chocolate Kenya coffee bite
Chai cream with zebra stripes
Ice cream bars

Tickets are $119 for adults, $79 for ages 3-9, plus tax. Tickets with premium floor seating are $134 for adults, $94 for ages 3-9, plus tax. Capacity is limited. For tickets, Disneyworld.com/HarambeNights or call 407-939-1319.

 

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